2025 Rosé
Sourced from two distinct vineyards: one in McLaren Vale’s Seaview district, aptly named “Beautiful View”, and the other from estate-grown, young Sangiovese vines in the Willunga foothills. Certified organic.
- Sangiovese from the Beautiful View vineyard at Seaview and young estate vines in the Willunga foothills.
- Up to three hours on skins, one gentle pressing, then a slow, cool ferment for a pale salmon colour.
- Strawberries and cream with citrus zest, dry at 12.5%; 94 points, Marcus Ellis, Halliday Wine Companion.
- Variety
- Sangiovese 100%
- Harvest dates
- 7th & 13th February 2025
- Bottled
- 29 July 2025
- Alc
- 12.5% vol
- pH
- 3.24
- TA
- 6.2g/L
- GF
- 0.03g/L
Winemaking
Vintage
The 2025 McLaren Vale vintage was marked by intensity and unpredictable weather patterns. Harvest began in mid-to-late January, around two weeks earlier than usual, after a dry winter and a cooler-than-average spring delayed early vine growth.
Summer arrived suddenly with a string of short but extreme heatwaves in December and January, where temperatures frequently climbed above 38°C. This caused grapes to ripen quickly, compressing the harvest window. Fortunately, some well-timed late-season rain helped relieve vine stress and supported flavor and tannin development leading in to harvest.
Yields were lower than average due to the heat and smaller berry size, but the resulting wines show excellent fruit concentration and optimal tannin ripeness.
Vinification
Both parcels of Sangiovese were gently crushed and left on skins for up to three hours, allowing just enough contact to draw out delicate aromatics and the signature pale, salmon-pink hue. Rather than separating the free-run and pressings as in previous years, we pursued a softer, single-press approach to capture purity and finesse. Fermentation proceeded slowly at cool temperatures, preserving freshness and varietal character. Once dry, the wine was carefully racked, blended, and given a light polish through filtration before bottling.
Tasting Notes
Colour: Pale salmon with pink hues
Bouquet: Strawberries and cream, with a lift of citrus zest and subtle floral notes
Palate: Bright and finely structured on the palate, displaying vibrant red fruit characters of ripe strawberry and raspberry compote. Crisp, integrated acidity and a supple, silken texture culminate in a persistent, harmonious finish.
Critics
94 points, Marcus Ellis (winecompanion.com.au)
Distributed in Australia by Principal Wine.